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Tag: chestnut flour

2. Primi (pasta, risotto)6 Comments

Chestnut Tagliatelle with Basil Pesto (Tagliatelle di Castagne al Pesto)

March 28, 2020March 28, 2020 StefanGourmet

Simple dishes can be surprisingly good. Many traditional Italian recipes can be linked to the local circumstances. Liguria is a mountainous strip of land along the Mediterranean coast without any room for growing wheat. But there are lots of chestnut … Continue reading Chestnut Tagliatelle with Basil Pesto (Tagliatelle di Castagne al Pesto)

2. Primi (pasta, risotto)8 Comments

Chestnut Gnocchetti with Taleggio Sauce (Gnocchetti di Castagne)

March 24, 2014March 23, 2014 StefanGourmet

I saw a recipe for chestnut gnocchetti with a taleggio sauce on GialloZafferano, and thought I’d give it a try. This was the first time I made something with chestnut flour, which has a bit of a sweet taste. It … Continue reading Chestnut Gnocchetti with Taleggio Sauce (Gnocchetti di Castagne)

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