Dining in the Netherlands: De Kromme Watergang**

Each year for the anniversary of our first date we go out to dinner on December 23 or 24 (the official date is December 24, but it’s not always possible to dine on that date due to restaurants preparing for Christmas). Last year we went to La Torre del Saracino near Naples, but this year we stayed closer to home and went to De Kromme Watergang in Zeeland. This is in the far South-West of the Netherlands, almost in Belgium and close to Oud Sluis. De Kromme Watergang is the restaurant of chef Edwin and maitre Blanche Vinke, but unfortunately … Continue reading Dining in the Netherlands: De Kromme Watergang**

Dining in Spain: Lasarte**

Since we were in Spain to eat at El Celler de Can Roca anyway, we decided to use the opportunity to do some sightseeing in Barcelona and have a nice dinner in that city as well. Our neighbors had recently visited Barcelona and recommended two-Michelin starred Lasarte, so that’s where we went. There is a smaller “Lasarte” menu for lunch on weekdays, but apart from à la carte we could only choose the 10-course tasting menu for 125 euros. We weren’t so sure whether the 78 euro “harmonia de vins” would be such a good idea, as that is quite … Continue reading Dining in Spain: Lasarte**

Dining in Spain: El Celler de Can Roca***

El Celler de Can Roca is the restaurant in Girona (Spain, 1.5 hours from Barcelona and close to where El Bulli used to be) of three brothers: chef Joan Roca, sommelier Josep Roca, and patissier Jordi Roca.  Since for me the wine and especially the wine pairing is very important for a great dinner experience, the combination of a famous chef with a famous sommelier was already a good sign for this restaurant. (My favorite restaurant in the Netherlands, and one of my favorites in the world, is the Librije in Zwolle, run by chef Jonnie Boer and his wife sommelier … Continue reading Dining in Spain: El Celler de Can Roca***

Dining in Paris: l’Astrance***

Paris is a 5-hour drive and it is one of our favorite cities in the world, so we like to visit once every one to two years. There is only one surprising thing that is less great about Paris: so far we’ve not been very lucky finding a restaurant there that we really liked. We tried a two-star restaurant that was good but too expensive and a bit boring, and the other restaurants we tried were all mediocre. I had had my eyes on l’Astrance for some years, but so far never managed to secure a reservation. l’Astrance has the reputation … Continue reading Dining in Paris: l’Astrance***

Dining in Amsterdam: Ciel Bleu**

The Okura hotel in Amsterdam has two restaurants with michelin stars: downstairs the traditional Japanese (Kaiseki) restaurant Yamazato* and on the 23rd floor Ciel Bleu** with a magnificent view on downtown Amsterdam. We had not been there in a few years, and were looking for a special occasion to go to Ciel Bleu again. This occasion presented itself when two American friends were in town, and we decided to celebrate the occasion by having dinner at Ciel Bleu together. Since it was a weekday and we all had to work the next day, we chose the 5-course summer menu (95 … Continue reading Dining in Amsterdam: Ciel Bleu**

Dining in the Netherlands: De Librije***

Every year since De Librije has been awarded its third star (in late 2004) we have celebrated our wedding anniversary on June 15th with a dinner at De Librije. The first time in 2005 was very special, as it was our first dinner at a three-star restaurant and we were completely blown away by both the food and the wine. As I’ve written before, follow-up visits to a restaurant are like sequels to a movie: it is hard to beat that first great experience. But De Librije has held up quite strongly, and that’s why we keep coming back. We … Continue reading Dining in the Netherlands: De Librije***

Dining in Italy: Combal.Zero

  My regular readers may have noticed that I haven’t posted for a few days. That’s because I was in Italy, to visit friends and to eat at Combal.Zero. In September we dined at Combal.Zero in Rivoli (close to Turin, Italy) for the first time and were totally impressed with the food. So much, that we wanted to go back there again soon. And so we did. Combal.Zero has two Michelin stars (I can only guess why there aren’t three), ‘tre forchette’ (3 forks) from Gambero Rosso (the highest rating from this leading Italian guide) and ranks 59 in the … Continue reading Dining in Italy: Combal.Zero

Dining in Italy: La Torre del Saracino

For the 12th anniversary of our first date, I surprised Kees with a visit to La Torre del Saracino in Vico Equense, near Naples. We had been there twice before (in 2008 and 2010), but this was the first time we went there straight from home without going anywhere else. La Torre del Saracino of chef Gennaro Esposito has two Michelin stars (worth a detour), but according to us that should be three (worth the journey). La Torre has two degustation menus (Proposta di Ciro of 6 courses and Proposta di Salvatore of 8 courses) that change with the seasons, … Continue reading Dining in Italy: La Torre del Saracino