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Tag: Napoletana

2. Primi (pasta, risotto)22 Comments

Spaghetti alle Vongole

November 30, 2014 StefanGourmet

One of my favorite dishes is spaghetti alle vongole, and I realised I had never done a post on it yet. This pasta with clams has great depth of flavor because of the juices that the clams will release when … Continue reading Spaghetti alle Vongole

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