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Tag: Verdicchi dei Castelli di Jesi

2. Primi (pasta, risotto)17 Comments

Farfalle Pasta with Runner Beans and Prosciutto, ‘Carbonara’-Style

August 31, 2015August 31, 2015 StefanGourmet

We all know it’s good to eat lots of vegetables and we love eating pasta, so I am always looking for pasta dishes that include a healthy dose of vegetables. Runner beans are easily available in the Netherlands, but I’ve … Continue reading Farfalle Pasta with Runner Beans and Prosciutto, ‘Carbonara’-Style

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