Risotto with Bacon-Wrapped Shrimp and Parsnip

October 20, 2019October 20, 2019 StefanGourmet

This is not really an Italian dish, as there are too many components and most Italians do not even know what a parsnip is. But it sure is delicious. The combination of flavors and textures is great: sweet plump shrimp … Continue reading Risotto with Bacon-Wrapped Shrimp and Parsnip

1. Antipasti (appetizers)7 Comments

Squid, Caviar, and Lentils

July 28, 2019July 28, 2019 StefanGourmet

One of my favorite dishes at Aqua*** was “squid cut into the shape of tagliatelle and cooked in a stock of smoked sturgeon with Beluga lentils, imperial caviar, sauce of smoked sturgeon and samphire”. I really liked the combination of … Continue reading Squid, Caviar, and Lentils

Stefan's Gourmet Blog

Cooking, food, wine

Tag: white Rioja

Risotto with Bacon-Wrapped Shrimp and Parsnip

Squid, Caviar, and Lentils